What do you do with a half a bag of frozen veggies? You stick them back in the freezer for another use, right? Of course. But when the time comes for you to use the rest of those veggies, it takes forever for them to defrost enough so that they’re not a big blob of rock solid veggies, or if you’re in a hurry, you just pound them on the counter so they’ll “loosen up.”

Well let me give you an easier way. The next time you have half a bag of frozen veggies that need to be stored, grab another plastic bag and put them in there. That’ll keep them from getting rock solid, but will be enough for them to get frozen. If you take that and put it in a second plastic ziploc bag, they’ll remain as easy to handle as when you bought them from the grocery store. Nice & crumbly! 

For more kitchen tips visit Tammy’s Recipes!

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